From the Chef's table:

Last year, Elia catered for 800 people, which is more than most of us have ever interacted with in a single year. This Christmas, he's tripled his workforce, which means he's either a wizard or really good at what he does. Or both. The company has also added more services to their business, including their own label coffee and fresh pasta, because apparently, Elia's only goal in life is to make sure you have the best time possible.

Hiring a private chef can be an excellent choice for those seeking a tailored, full-time-based chef-at-home experience.

The main differences between a personal chef and a private chef is the level of exclusivity and service provided. A personal chef typically works for multiple clients and provides a larger range of services, while a private chef works exclusively for one client and provides a more limited level of personalised service.

The 26th of January is a Public Holiday that is often celebrated with gatherings of friends and family. Here is how to plan it.