Meat Feast
Experience Elia's heart and soul on your table with the finest quality ingredients and exceptional skills. Be prepared for an unforgettable show.
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Entrees
Sausages skewers with capsicums and onion.
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Lamb steaks served with fried halloumi cheese honey and roasted sesame seeds.
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Peri peri chicken wings.
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Chicken lollipops in sweet hot sauce.
First course
Pulled Lamb burger with avo, cheese, herbs aioli & side of chips.
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Southern fried chicken with our home-made pickles.
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Lexington pulled pork with home-made pickles and a corn white saucy slaw.
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Beef chilli con carne from Kansas city with garlic butter bread.
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Slow cooked lamb shanks lightly smoked with mash.
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Crackling pork belly with sweet soy sauce marinade and asian slaw.
Main course
Shared Fire grilled tomahawk steak with duck fat potatoes in a rosemary fragrance and salad (this steak is huge so choose this if you want to share).
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Fire grilled rib eye steak with duck fat potatoes in a rosemary fragrance and salad (choose this if you want to have individual steaks).
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Chicken marylands roasted with curry marinade & coconut rice salad.
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Picaña beef with potato salad and bacon farofa.
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American Pork bbq sauced & slow-cooked ribs.
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Whole chicken honey glazed with kale, grains and corn salad.
Desserts
Smoked churros with jam or Nutella.
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Pecan pie.