Canapés Cocktail Party
Enjoy socialising with your guests, sipping some great cocktails and eating mouth-watering nibbles served elegantly and mess-free.
Entrees
Caprese skewers, fancy skewers easy to eat & very nice to present, made with one cherry bocconcino mozzarella, basil and a truss cherry tomato each, topped with black salt.
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Grilled Chicken tenderloins on a skewer with chimichurri sauce.
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Mini bruschettas with lemon ricotta, thyme topped with smoked salmon.
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Mini Caponata Bruschetta (mixed roasted vegetable cooked the italian way on a crunchy buttery bruschetta).
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Lamb bites with Halloumi cheese fritters drizzled with rosemary honey.
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Polenta bites with Campari cream cheese topped with pickled octopus.
First course
2 oyster each person on a salt plate with lemon and tabasco.
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Grilled prawns on a skewer, pre-peeled, no mess, easy to eat without touching the prawns.
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Prawns and chorizo skewer.
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Aphrodisiac fresh tuna tartare on a spoon ready to eat.
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Ginger beer-battered fish on mint, chilly and garlic mashy peas.
Main course
Chicken tenderloin on a skewer with satay peanut sauce.
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Grilled pork skewers in char siu sauce.
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Green curry prawns on a skewer.
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Smoked cheese with grapes on a skewer.
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Crying tiger beef steak slices on a skewer.
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Sashimi made from scratch with raw salmon.
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Sushi rolls made from scratch cut and placed on a plate.
Desserts
Mini tiramisus.
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Small round brownies topped with whipped orange and campari cream.
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Orange cake bites topped with toasted almonds.
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Pannacottas at a flavour of your choice.
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Churros with chocolate.
